This tool is part of the Citrus Resource

Citrus ID

 

Seminole

 

Synonyms

 

Seminoru (sec. Cottin 2002)

Cultivar or taxon

 

Citrus x aurantium L., pro sp. [Tangelo Group] [=Citrus reticulata Blano X Citrus x aurantium L., pro sp. [Grapefruit Group]] (sensu Mabberley 1997, 2004); Citrus reticulata Blanco x Citrus paradisi Macfad. (sensu Swingle and Reece 1967; sensu Tanaka sec. Cottin 2002)

Origin

 

Hodgson (1967) noted that: "This variety is of the same parentage as Orlando and Minneola—Duncan grapefruit crossed with Dancy tangerine—and has been planted to a limited extent in Florida. Seminole has attracted little interest in California, presumably because it is highly seedy and too tart for most palates."

Description

 

Crown compact or dense, not weeping. First-year twig surface glabrous; second- or third-year twig surface striate; thorns absent or not persistent; prickles absent or not persistent. Petiole glabrous, length medium; wings narrow, adjoining the blade. Leaflets one, margin entire or bluntly toothed, shade leaflet blades flat or weakly conduplicate, sun leaflet blades weakly or strongly conduplicate. Scent of crushed leaflets mandarin-like. Fruit broader than long, as broad as long, or longer than broad; rind yellow (7-10), yellow-orange (11), orange (12), or red-orange (13); rind texture slightly rough (4-5) or medium rough (6-7); firmness leathery; navel absent; flesh orange; taste acidic-sweet.

Hodgson (1967) provided the following additional notes on the cultivar:

"Fruit medium-large, broadly oblate; color deep reddish-orange; seedy. Rind somewhat pebbled, thin, and moderately adherent though peelable; axis hollow; Flesh [sic] color rich orange; tender, juicy; flavor sprightly and acid. Resembles Minneola in appearance, but peels easier and matures later.

Tree vigorous and productive; leaves medium-small, rounded, and cupped (like Orlando and Sampson). Appears to be self-fruitful."

References

 

Cottin, R. 2002. Citrus of the World: A citrus directory. Version 2.0. France: SRA INRA-CIRAD.

Hodgson, R.W. 1967. Horticultural varieties of Citrus. In: Reuther, W., H.J. Webber, and L.D. Batchelor (eds.). The Citrus industry, rev. University of California Press. http://lib.ucr.edu/agnic/webber/Vol1/Chapter4.html.

Mabberley, D.J. 1997. A classification for edible Citrus (Rutaceae). Telopea 7: 167–172.

Mabberley, D.J. 2004. Citrus (Rutaceae): A review of recent advances in etymology, systematics and medical applications. Blumea 49: 481–498.

Swingle, W.T. and P.C. Reece. 1967. The botany of Citrus and its wild relatives. In: Reuther, W., H.J. Webber, and L.D. Batchelor (eds.). The Citrus industry. Ed. 2. Vol. I. University of California, Riverside. http://lib.ucr.edu/agnic/webber/Vol1/Chapter3.html.

Resources

 

Search for this cultivar in NCBI Entrez or NCBI Nucleotide

 

Citrus ID Edition 2
October, 2011
idtools.org